top of page
Screenshot 2026-01-09 at 8.59.43 AM.png

Devour Indy

WINTERFEST 2026

Devour is back! From January 19th through February 1st, stop by Gather 22 to try our exclusive Devour menu. You'll have the chance to indulge in a beautifully crafted 3 course meal, and pair each course with a hand selected wine, cocktail, or glass of wine, if you're feeling extra vibey.

Devour Menu

For only $45 per person, you'll be able to discover the tastes of Gather through our 3 course meal. Choose a unique appetizer to start your adventure with, a scrumptious main course that includes gluten free or vegan options, and top it all off with an incredible vegan + gluten free desert. 

Course 1

Braised Beet & Blood Orange Salad

Slow-braised beets meet vibrant blood orange, layered with pistachio and shaved fennel, then drizzled with Gather honey and orange oil for a bright finish.

OR

PAIRING

6oz $12 / 9oz $17

Benito Santos Albariño

Grilled Kabocha Squash

Grilled kabocha squash with crisp chili crunch and a silky turmeric-ginger aioli, bringing together smoky char, gentle heat, and earthy spice.

PAIRING

6oz $15 / 9oz $21

Off-Dry Riesling

Course 2

BBQ Pork Belly (GF)

Slow-cooked BBQ pork belly served with sweet potato mash and bright pickled onions, balancing rich, smoky depth with subtle sweetness and acidity.

OR

PAIRING

6oz $12 / 9oz $17

Syrah

Half chicken

Roasted half chicken glazed with pomegranate, paired with orzo, confit fennel, fresh mint, and a lemon yogurt sauce for a bright, herbaceous finish.

OR

PAIRING

6oz $12 / 9oz $17

TBD

Cauliflower Steak (GF) (V)

Charred cauliflower steak set over coconut curry with basil, pickled Fresno, Swiss chard, and almond, delivering layered heat, richness, and texture.

PAIRING

6oz $12 / 9oz $17

Orange Wine Kottabos

Course 3

Braised Beet & Blood Orange Salad

Slow-braised beets meet vibrant blood orange, layered with pistachio and shaved fennel, then drizzled with Gather honey and orange oil for a bright finish.

PAIRING

$10

Hot shot of spiced rum from 8th Day Distillery, Banana Cobier and Brown Sugar Syrup

"Our Devour Indy menu was designed as a snapshot of what we love most about cooking and gathering — bold, seasonal flavors meant to be explored together. Each dish was crafted with balance in mind, inviting thoughtful pairings from our cocktail, wine, and spirit selections to elevate the experience beyond the plate."

- The Gather 22 Team

Must be 21+ to purchase alcohol. Valid ID required. Please drink responsibly. WARNING: Drinking alcoholic beverages during pregnancy can cause birth defects.

Menu

22 e 22nd st Indianapolis, IN

Carryout: 317-258-2222

©2023 by Gather 22. Proudly created with Wix.com

bottom of page